with the surplus of tomatoes pleasantly hitting us, we tried our best to use it all up.
almost to the verge of stoping use of tamarind.
even then we were left with much.
then we decided to try DV's suggesting of sun drying tomatoes.
here is how we did it and looks like it has worked.
the harvest
cut it into quarters
put it into the solar oven
after 7 hours in the oven
at the end of the drying.
it needs to be completely dry for it to store well.
it reduces from 10 to 1 through this process.
Thursday, March 10, 2011
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5 comments:
They look amazing.
Sun dried tomatoes taste even better than fresh tomatoes in some recipes. Pizza for one.
Pizza, hamburgers and coke in pointReturn? Welcome to the future ;)
anon - pizzas, yes. rest, never.
my bhabhi has already come up with a superb all-wheatflour bread (aka no maida) and in time, she could also come up with a samba godumai pizza...
and yessir, an oven is in the offing :-)
All wheat flour bread- No yeast?
i love sun dried tomatoes. love love love them.
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